NEXT LEVEL

R E S T A U R A N T

The Rock Lodge's Brand New Luxurious Fine Dining Restuarant Located On The First Floor. Open every Thursday, Friday and Saturday evening from 6pm until Midnight (last food orders at 8:30pm). *Tables must be booked in advanced 

Open Thurs/Fri/Sat 6pm-9pm

STARTERS
- Wild Mushroom Broth… £6.95 -
Truffle Oil

 

- Smoked Haddock… £7.95 -
A Warm Tartlet with Leek and Mustard

 

- Seared Wood Pigeon… £7.95 -
Kentish Blue, Wild Mushroom, Watercress

 

- Hazelnut Crusted Roseary Ash… £6.95 -
Fig and Fine Bean Salad

 

- Pan Seared Scallops… £8.95 -
Pak Choi, Chorizo Oil

 


MAINS
- Whole Roast Seabass… £18.95 -
Shaved Fennel, Crab and Orange Salad

 

- Pan Roast Duck Breast… £19.95 -
Braised Red Cabbage, Redcurrant and Port Reduction

 

- 10oz Black Angus Ribeye… £22.95 -
Forest Mushrooms, Vine Tom

 

- Slow Braised Pork Belly… £18.95 -
Squash Puree, Spinach, Pan Seared Scallops

 

- Beetroot Tarte Tatin… £14.95 -
Whipped Goats Cheese, Roasted Walnuts

 

- SIDES... £4 Each -
Port Neuf / Boulangere Potato / 
Truffle Mash / Cavelo Nero and Chestnuts / 
Roast Butternut with Sage/  Spiced Red Cabbage and Apples

 

 

DESSERTS
- Our Own Take On A 
Ferrero Rocher… £8.00 -
Everyone’s favourite

 

- Tonka Bean Pannacotta... £8.00 -

Caramalized Clementines, valhrona Drizzle

 

- Classic Tiramisu… £8.00 -
Done our way

 

-Home Counties Sourced Cheese... £12.95-

Walnut & Prune Pressed Fruit, Apricot & Almond Pressed Fruit, Buscuits and Warm Bread

Opening times:

Monday-Tuesday: CLOSED

Wednesday: 11am-11pm

Thursday: 11am-12am*

Friday-Saturday: 11am-1am*

Sunday: 11am-6pm (Bank Hols- 11am-10pm)

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*Last entry 11pm

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Contact us:

Call 01227 770079

The Rock Lodge

15-17 Oxford Street

Whitstable, Kent

CT5 1DB

Website by Ry Robson Design. rsrobson283@gmail.com
Copyright 2017 The Rock Lodge